Eggs have become one of the most important foods in the US FDA’s new definition of “healthy”.

FDA ‘healthy’ rule update: Eggs stand out

The US Food and Drug Administration (FDA) officially announced the “healthy” final rule on December 19, a move that has attracted a lot of attention. The rule update aims to align “healthy” claims on food packaging with current nutritional science and federal dietary guidelines, and eggs stand out as one of the important foods that meet the agency’s new definition of “healthy.